Friday, October 9, 2009

Pistacchio & Cranberry Cookies



©Enzie Shahmiri




Ingredients:
4.5 oz softened butter
3/4 cup confectioner's sugar
1 cup all purpose flour
1 tsp Vanilla
1/2 cup Pistachios (halved or chopped)
1/2 cup dried Cranberries

...Sur La Table Cuisine

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